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About this quote

What does it mean?
Brown compares stock to a computer, implying that poor inputs result in poor outputs. This highlights the importance of ingredient quality.
In plain terms
If you use bad ingredients, your stock will be bad.
What can you take from it?
Quality inputs are essential for quality results.

Where it applies

  • cooking
  • recipe execution
  • food prep

Putting it to work

  • select high-quality ingredients

Questions to consider

  • How important are ingredients?
  • What affects your output quality?

Another view

Some poor ingredients can be mitigated by cooking technique.

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